At the Table is an AAPI awareness fundraising campaign with Heart of Dinner as a beneficiary. Heart of Dinner is a nonprofit organization that delivers freshly produced food to low-income Asian American elderly communities in NYC. Especially since the pandemic, the asian community has experienced anti-Asian racism, and this was a great opportunity to take part as a member of the community. As an art director and designer, came up with the concept and designed a cook / art book, which was sold at the exhibition (@Christie’s flagship gallery, Rockefeller Plaza June 20 – July 1).

32 artists and 18 chefs gathered and participated in this campaign. Each one of them brought their own recipe, and artists submitted their art works for the show. The book has 6 chapters with artists’ works featured between recipes.

Art Director & Designer: Catherine Choi 🍳
Illustrator: Gabrielle Widjaja